Holbrooks Worcestershire Sauce does it all. With a delicious taste that delivers a rich, unique flavour, this sauce takes your vegetable and meat dishes to the next level, and is also a much-loved topping on egg, steak or chips. It adds flavour to stews, casseroles and pies and is also a great ingredient in a classic Bloody Mary.
Made in Australia from at least 90% Australian ingredients
Country of origin Statement
Made in Australia from local and imported ingredients
To contact us call our Consumer Advisory Centre: Free Call 1800 638 112 (AU) 0800 805 255 (NZ).
39 Delhi Road, North Ryde, NSW, 2113, Australia
Made in the great Holbrooks tradition using premium quality ingredients; BPA free; Made in Australia from 50% Recycled plastic; Holbrooks Worcestershire sauce is made using quality ingredients to an age old recipe. With a delicious taste that delivers a rich, unique flavour, this versatile sauce compliments your favourite meat and vegetable dishes. It is also a much loved topping to egg, steak and chips - adding flavour in the great Holbrooks tradition; No preservatives.
Shake well before use
Ingredients: Water, vinegar (barley and wheat), brown sugar, golden syrup, anchovies, salt, tamarind, spices, colour (caramel [150c]), onion powder, garlic powder, flavour.
Contains barley, wheat and fish
Serving Per Pack
GM Ingredients Used
Quantity Per Serving
Quantity Per 100g(or 100mL)
% daily intake
Fat - Total
Fat - Saturated
* Percentage Daily Intake per serving. Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.